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This heirloom variety of peas is tender and sweet. Perfect for sandwiches and on pasta, rice, and vegetable dishes! These small delicate shoots have a pleasant, sweet flavor and may be used as garnishes and in salads, stir fries, or soups. Vitamins A, B, C and E Calcium, Chlorophyll, Iron, Magnesium, Niacin, Phosphorus, Potassium Amino Acids. Snow pea microgreens are an excellent source of these three protective agents: folate, antioxidants and carotene. Folate aids in the production and maintenance of cells, as well as protects against DNA damage. Antioxidants fight against free radical damage, which lowers the risk of cancer. Carotenes are helpful antioxidants that specifically protect the body from disease and strengthen the immune system. Fun Facts: The pink flowers from the mature plant are considered a delicacy. |
Everything is fresh and delicious. We put microgreens on everything and it brings out such great flavor.